Cake Base: Carrot
Filling: Vanilla Frosting
Outside: Vanilla Frosting
Topping: Carrot Design
Ingredients: Carrot Cake: white rice flour, tapioca flour, eggs, organic soy milk, carrots, brown sugar, sugar, vanilla, baking powder, baking soda, nutmeg, allspice, ginger, cinnamon, salt, xanthan gum, water, canola oil. Vanilla Frosting: confectioners sugar, vanilla, water, salt, palm oil.